研究团队

食品合成生物学

研究领域

天然产物小分子与营养

导师情况

联系地址

广东省湛江市麻章区海大路1号广东海洋大学食品科技学院

电子邮箱

haolin_zhang668@163.com

个人简介

总结简述个人的人才称号、教学科研业绩（300字以内）

以第一作者发表学术论文8篇（其中SCI收录6篇），申请专利两项。

教育经历

2016.09-2020.07，吉林大学，食品质量与安全专业，工学学士学位

2020.08-2024.08，澳门大学，生物医药专业，哲学博士学位

科学研究

代表性论文（5篇）

[1] H.L. Zhang, M.L. Wang, L.Z. Yi, P. Högger, R. Arroo, V.K. Bajpai, M.A. Prieto, X.J. Chen*, J. Simal-Gandara*, H. Cao*. Stability profiling and degradation products of dihydromyricetin in Dulbecco's modified eagle's medium. Food Chemistry, 2022, 378:132033.

[2] Haolin Zhang, ShiYe Lin, Ruiwei Xie, Weizhi Zhong, Hui Wang, Mohamed A. Farag, Hidayat Hussain, Randolph RJ Arroo, Xiaojia Chen*, Jianbo Xiao*. Thermal degradation of (2R, 3R)-dihydromyricetin in neutral aqueous solution at 100℃. Food Chemistry, 2024, 435:137560.

[3] Haolin Zhang, Xiaomei Lv, Weiming Su, Bing-Huei Chen, Yu-Wen Lai, Ruiwei Xie, Qiuyi Lin, Lei Chen, Hui Cao*. Exploring the roles of excess amino acids, creatine, creatinine, and glucose in the formation of heterocyclic aromatic amines by UPLC-MS/MS. Food Chemistry, 2024, 446, 138760.

[4] Haolin Zhang, Minglong Wang, Yuanwei Liang, Xiaomei Lv, Ruiwei Xie, Xiaojia Chen*, Jianbo Xiao*. Discovery of nitrogenous derivatives of dihydromyricetin in cell culture medium. eFood, 2022, 3(5):e34.

[5]. Haolin Zhang, Giovanni Caprioli, Hidayat Hussain, Nguyen Phan Khoi Le, Mohamed A. Farag, Jianbo Xiao*. A multifaceted review on dihydromyricetin resources, extraction, bioavailability, biotransformation, bioactivities, and food applications with future perspectives to maximize its value. eFood, 2021, 2(4):164-184.

代表性授权专利（5项）

[1] 曹慧, 张浩琳, 王辉. 一种二氢杨梅素含氮衍生物及其制备方法和应用, CN117946054A.

[2] 曹慧，张浩琳，肖曹慧子，王辉. 表没食子儿茶素没食子酸酯含氮衍生物及其制备方法和应用, CN118496189A.